Loved by home cooks across Pakistan as an everyday herb scissors for faster daily prep, from small family dinners to bulk cooking for guests.
Backed by WeHome's return policy and cash on delivery nationwide, so you can order with confidence.
This stainless steel herb scissors set turns a slow, messy chopping job into a few quick snips: five blades cut coriander, mint and spring onion evenly in one motion, straight onto your plate or pan.
As a 5 layer kitchen scissors design, each blade line is spaced evenly so herbs come out finely and uniformly cut, not crushed or torn the way a dull knife leaves them.
As multi blade herb scissors and a vegetable cutter scissors in one, this tool handles more than just herbs: snip spring onion, thin salad greens or soft vegetable strips just as easily.
The soft grip handle stays comfortable through a full batch with these herb shears, no pinching or hand fatigue when you're prepping for a big joint family dinner.
Built as stainless steel kitchen scissors, not painted or coated metal, so the blades resist rust and stay sharp even with daily rinsing after cutting wet herbs.
A genuinely multi purpose kitchen scissors for guests and bulk cooking too: snip a full bunch of dhania or podina for biryani and qorma garnish in the time it takes to wash one knife.
As a five blade herb scissors and herb cutter combined, it's built for the herbs and salad greens you reach for daily: chutney, raita and salad prep all get faster with one snip instead of a full chopping session.
Comes with a matching cleaning comb that slides between all five blades, so leftover herb bits rinse out in seconds instead of sitting stuck in the hinge.
Specifications
Type: 5 blade herb scissors / multi blade scissors, also called 5 layer scissors, 5 layer kitchen scissors, or multi layer kitchen scissors Blade Material: Stainless steel Handle Material: Hard plastic with a soft two-tone grip overlay based on product images Package Includes: 5-blade scissors, cleaning comb Suitable For: Fresh herbs (coriander, mint, chives, parsley), spring onion, salad greens, soft vegetable strips. Functions as vegetable scissors and vegetable chopper scissors for everyday veg cutting scissors tasks, better suited to leafy and soft produce than dense vegetables Not Recommended For: Woody herbs like rosemary, thyme or sage, or fine mincing for sauces, a knife gives more control there
As a multifunctional kitchen scissors positioned at the premium end of Pakistan's 5-blade herb scissor category, this tool earns its place through consistency rather than novelty.
The five parallel blades do one job very well: turning a handful of coriander, mint or spring onion into an even, ready-to-use pile in a couple of snips, without the board, knife and cutting motion a traditional chop requires.
Where this multi blade herb shears set stands out is blade spacing. Evenly cut layers mean the finished herbs come out consistent in size rather than the mix of fine shreds and clumsy chunks a single blade often leaves after a rushed knife job.
For anyone prepping garnish for biryani, qorma or a big pot for guests, that consistency saves a second pass.
The tradeoff is versatility outside its lane. As scissors for vegetable cutting, it handles spring onion and soft salad greens comfortably, but it isn't built for dense vegetables like carrots or potatoes, and woody herbs such as rosemary or thyme resist the blades rather than cutting cleanly.
Buyers expecting one tool for every prep job will still need a knife on hand for those cases.
Grip comfort holds up reasonably well through a full prep session. The two-tone handle design looks and feels less basic than the all-hard-plastic grips on several cheaper alternatives in this category.
Price vs. Specification, the 5-Layer Stainless Steel Herb Scissors earns its keep on cutting consistency and everyday herb and spring onion prep speed.
It's the right pick for anyone who cooks with fresh herbs regularly and wants a dedicated tool for it, not the right pick for someone hoping one tool replaces both a knife and a vegetable chopper
Free Shipping & Returns
Free delivery on orders above Rs. 2500. Orders below this amount have a standard delivery charge, calculated at checkout based on your city.
Delivery time: 2 to 5 business days, depending on your location. Major cities typically receive orders on the faster end of this window.
Cash on delivery is available across Pakistan, along with online payment options at checkout.
7-day easy return. If the product isn't right for you, return it within 7 days of delivery. Contact us through WhatsApp or our contact page to start the process.
Damaged or wrong item? Reach out with a photo of the item within 48 hours of delivery, and we'll arrange a replacement or refund.
Frequently Asked Questions
Yes. Beyond fresh herbs, it works well as a salad chopping scissors and vegetable chopper scissors for spring onion, leafy salad greens and soft vegetable strips. It isn't built for dense vegetables like carrots or potatoes, herbs and salad ingredients are what the 5-layer blade spacing is designed for.
For soft herbs like coriander, mint, parsley and chives, mostly yes. For woody herbs such as rosemary, thyme or sage, a knife still works better, the tough stems resist multiple blades. If you need herbs minced fine enough to disappear into a sauce or marinade, a knife also gives more control over the final texture than scissors can.
Yes, it's a common everyday tool for dhania, podina and hara pyaz prep. Snip directly over a pot or plate for salan, chutney, raita or biryani garnish without dirtying a cutting board.
Hand wash is the safest default. Rinse immediately after cutting wet herbs or vegetables and use the included cleaning comb to clear the blade gaps, this is the single most effective habit for preventing rust and keeping the blades sharp longer.
Five stainless steel blades, evenly spaced so each snip produces uniform, consistent pieces rather than the ragged cuts you get from a single blade struggling through a bunch of herbs at once. The blades are secured with rivets so they don't loosen or shift with regular use.
